Pairing Wine with Grilled Food

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Summertime is synonymous with grilling. Here are some easy wine pairing tips to try the next time you find yourself at a cookout! One of red Zinfandel’s great raisons d’être involves its happy marriage with sweet-and-spicy grilled things, like barbecued ribs. Zinfandel is juicy enough to stand up to the sweet barbecue glaze, yet it’s…

Sonoma Coast Chardonnay

Sonoma Coast is an AVA that encompasses vineyards that run along the coastline of the Pacific Ocean within the larger region of Sonoma County. Because the vineyards that grow in this area are closest to the ocean, they’re also the coolest and get the most moisture from the fog that rolls in off the ocean….

Summer Wine Picks

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Barbecues, sunglasses, suntan lotion, swim suits…summer is upon us! Here are some great wine picks to enjoy this summer. Reds Our guess is that no matter how big you like your wine, once the weather gets warm, you start to shy away from your usual Cabernet Sauvignon and Malbec. If you’re like a lot of…

The Cork and the Screw Top

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The cork and the screw top — is one better than the other? Here’s a quick overview of both. The Cork A cork is traditional and romantic — who doesn’t have memories of bungling an attempt to pop a cork at a most inopportune moment — or smile at the satisfaction of getting that “pop”…

Barossa Shiraz

if-you-like-barossa-shiraz

  Whether you call it Shiraz or Syrah (as it is known in some regions), it’s a big, bold wine. Shiraz is known for its spice and for big flavors. It’s a grape that, although it has always been one of the more popular varietals has not yet had its moment in the spotlight. Shiraz…

Pairing Wine with Take-Out Part II: Mexican, Pizza, Burgers & Fries

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Wine does not have to be reserved for special occasions – or even for a home-cooked meal! It can be enjoyed with any type of food, any day. As always, the number one rule of wine pairing is to make sure you like what you’re drinking. (A famous New York City chef only drinks red…

The Varietals and Sub Regions of Bordeaux

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Bordeaux is perhaps the most famous and prodigious wine region in the world. The five varietals of Bordeaux are Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, and Malbec. For a long time there was a sixth varietal, Carménère, and it is still grown in small amounts in Bordeaux, but the grape has fallen out of favor…

Bordeaux

if-you-like-bordeaux

All of the wines that Vine Talk tasted during our Bordeaux episode were from the prestigious Médoc region on Bordeaux’s left bank. Médoc produces not only most of the wines from Bordeaux – but also the best and most expensive ones. A wine can only be called Bordeaux if it is made in Bordeaux from…

Tips on Storing Wine

tips-on-storing-wine

Does proper wine storage really matter? YES! Wine storage has the ability to preserve, even elevate the quality of a great bottle of wine. Unfortunately, it also has the ability to destroy it. It’s important to note that not all wines are created equal in their storage needs. Different selections require different storage strategies. An…

An Overview of the French Wine Industry

France is the world’s top producer and exporter of wine in terms of value, and is internationally recognized as the leader in production of premium wines. The French produce between seven and eight billion bottles of wine per year–more than enough to supply every person on the planet with his or her own bottle! It…